Popular Posts

  • Best Salads in DC
    Best Bang for Your Buck = Chop't -- Chop't salads cost about $9-12 dollars and they give you tons of lettuce, meat, and topp...
  • The Diner Review
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  • Baked and Wired Review
    If you've heard of Georgetown, chances are you've heard of Georgetown Cupcake. And that pains me. I just don't understand why p...
  • Surfside Review
    This is my first "official" restaurant review on this blog, and I knew that I had to write about somewhere I had been to countless...
  • Tabard Inn Review
    If you're looking for the quintessential DC brunch place, look no further. The search ends here. Tabard Inn, part of Hotel Tabard Inn, a...
  • Busboys and Poets Review
    Busboys and poets is a quirky mix between a bookstore, a museum, a cafe, and a full-blown restaurant. Named after Langston Hughes, a busboy ...
  • 2Amys Review
    Last summer I studied abroad in Florence, Italy, and there was this pizza place called Gusta Pizza that I fell in love with. One of my roomm...
  • Mintwood Place Review
    Photo  ©2011 MINTWOOD Place; taken from their website,  http://mintwoodplace.com/ I ate at Mintwood Place last night, so everything a...
  • Quinoa Bowl with Acorn Squash, Avocado and Baby Bell Pepper
    Quinoa Bowl with Acorn Squash, Avocado and Baby Bell Pepper Recently I've been loving avocados. My newfound love is pretty sho...
  • Dean and Deluca
    Dean and Deluca isn't anything if not posh. But there's something about their six dollar fruit cups and addicting-ly delicious sandw...

Del Posto

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From the minute I walked into Del Posto, I knew its Michelin Star was well deserved. Everything is pristine, every staff member is attentive...
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Little Beet

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Little Beet & Little Beet Table have been the talk of the town lately. With Little Beet Table's opening on Park Ave South, ...
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ABC Kitchen

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I'm a huge Mercer Kitchen fan, so I expected ABC Kitchen to be a slam dunk. It's also one of those restaurants that has been on my M...
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Gluten Free Pizza at Don Antonio's

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Pizza is one of those foods that, when really done right, you remember forever. The first time I had Don Antonio's gluten free pizza, I ...
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